Enjoy original sake cocktail
made with local sake (Jizake)
from Myoko, Niigata Prefecture
Try "Kanzuri",
The spicy red pepper paste
also from Myoko, Niigata Prefecture
Sake Cocktail Bar Event
”Iro Sake Festival” in Kyoto
"Sake Cocktail" is the new style
to enjoy Japanese sake.
We want people to try it,
especially who don't really like sake much.
Through "Sake Cocktail",
We want you to know
how delicious Japanese sake is,
especially the sake from Myoko,
Niigata Prefecture,
and how attractive Myoko is.
EVENT NAME
Place
Time
Fee
Date
Sponsor
Supporter
Organizer
Sake Cocktail Bar Event
"Iro Sake Festival" in Kyoto
2017. November. 3rd
16:30-22:30
Antenna Bar Gosho Higashi
4 Periods
1st Period (Winter) 16:30-18:00
2nd Period (Spring) 18:00-19:30
3rd Period (Summer) 19:30-21:00
4th Period (Autumn) 21:00-22:30
Charge 500yen
3 Sake Cocktail set 1500yen
＊you can buy more cocktail for 500yen if you bought the set.
One Sake cocktail 700yen
Sake from Myoko 500yen
Food 500yen
Snack 100yen
Iro Sake Project
”MY PICNIC”
Yuya Jo
Mana Fujita
ATELIER lab...
Myoko City
Myoko Tourist Association
The Shin-Akakura Tourist Association
The Myoko Junior Chamber Inc.
Akakura Onsen Tourist Association
Ayumasamune Sake Brewery
Chiyo-no-Hikari Sake Brewery
Kiminoi Sake Brewery
KANZURI
Hotel MOC
AKAKURA PARK HOTEL
Restaurant HARUMI
AVII Imageworks Kosuke
Please make a reservation because we hold this event at the small bar.
We recommend you to book to make sure you can join us.
ABOUT
What is "Sake Cocktail Bar Event
-Iro Sake Festival-"?
SAKE COCKTAILS
Kagami
Homura
Moe
Myoko Original Sake Cocktail
Made with local sake from Myoko
"Chiyo-no-Hikari" "Ayumasamune" "Kiminoi"
Created by the bartender from
Nippon Bartenders Association, Joetsu
Local Sake
"Chiyo-no-Hikari"
Local Sake
"Ayumasamune"
Local Sake
"Kiminoi"
Supporters
Myoko City
Myoko city tourist Association
The Shin-Akakura Tourist Association
The Myoko Junior Chamber Inc.
Akakura Onsen Tourist Association
Ayumasamune Sake Brewery
Chiyo-no-Hikari Sake Brewery
Kiminoi Sake Brewery
KANZURI
Hotel MOC
AKAKURA PARK HOTEL
Restaurant HARUMI
AVII Imageworks Kosuke
Sponsors
ATELIER lab...
CONTACT
What's Kanzuri?
Traditional spice in Myoko, Niigata prefecture
”Kanzuri”
A specialized manufacturing process, "Yukizarashi",
is used to create.
No matter if you love spicy food or not,
You would love it.
In our event, you can enjoy
"Nama Kanzuri",
which is more flesh
and has a stronger flavor,
and
"Shyutou",
the kanji means
"stealing sake"
and really nice
to have it with sake.
Please try them.